What
Is the Proper Way to Diet?
Michael Pollan, author of "Food Rules: An Eater's
Manual," writes that to maintain a healthy diet, you should "Eat
food. Mostly plants. Not too much." Pollan recommends changing your eating
habits in ways that will last a lifetime. To diet properly, follow the USDA
recommended guidelines for healthy eating and cut back on the foods and drinks
that put you over the recommended daily calorie intake, substituting healthy
choices instead.
Daily Calories
According to the 2010
Dietary Guidelines published by the USDA Center of Nutrition Policy and
Promotion, men should consume 2,000 to 3,000 calories each day and women should
consume between 1,600 and 2,400 depending on age and level of activity. No one
can be expected to know the calorie count for all foods, but you should have a
general understanding that high-fat and high-sugar foods have more calories
than fruits, vegetables and whole grains
Reduce
Portion Size
Reduce your portion
sizes to reduce calories. If you want to eat high-fat foods, eat a very limited
quantity to stay below the recommended daily calorie count. For a more healthy,
proper diet, eat larger portions of healthy, but low-calorie, foods, such as
fruits, vegetables and whole grains. Save calories by ordering a 6-oz steak for
instance instead of the 12-oz one. To avoid having seconds, make your plate up
in the kitchen and put left-overs away before sitting down to eat.
Stick
to a Plan
Making changes
gradually and with commitment is a good way to achieve success, according to
HelpGuide.org. The website recommends eating a salad with lots of different
vegetables every day. Experiment with fruits added to salads too---oranges cut
into a salad add a refreshing variation.
Planning also includes making choices. Avoid buying high-fat snacks at the grocery store. Save ice cream, chips and crackers for times when you are at a party to keep them out of your own pantry. If you frequently stop at a fast-food restaurant on the way home from work, plan to drive an alternate route to break the habit. HelpGuide.org also suggests keeping a regular supply of food on hand for quick, easy cooking at home, such as frozen vegetables, canned beans and bagged salad mixes.
Planning also includes making choices. Avoid buying high-fat snacks at the grocery store. Save ice cream, chips and crackers for times when you are at a party to keep them out of your own pantry. If you frequently stop at a fast-food restaurant on the way home from work, plan to drive an alternate route to break the habit. HelpGuide.org also suggests keeping a regular supply of food on hand for quick, easy cooking at home, such as frozen vegetables, canned beans and bagged salad mixes.
Learn
to Love Whole Grains
Whole grains are more
filling than products made with white flour. And they are full of nutrients
that reduce your risk of serious diseases. Instead of eating a sugary cold
cereal, switch to rolled oats microwaved for two minutes and topped with a few
raisins. Invest in a rice cooker and cook a large batch of brown rice that you
can eat over a few days mixed with different ingredients for variety. Toss in
herbs and cooked mushrooms the first day and serve the rice as a salad the next
day with salad dressing and raw vegetables
Tips
According to
Healthykids.org, one can of soda has more sugar than a chocolate candy bar. The
website recommends cutting back on the soda and sports drinks you drink each
day. Save them for an occasional treat instead of everyday beverages.
HealthyKids.org also suggests finding an activity such as taking a walk,
grooming the dog or talking on the phone instead of eating when you are bored
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